Jazz Café opens April 5.
Since 2005, Lydia’s Cafe has earned the reputation for bringing top-tier jazz musicians in from around our area and NYC every Saturday night, presented in an intimate, friendly environment. Also known for their amazing Crispy Duck dinner, the two concepts have merged into Duck & Cover – jazz café.
Lydia’s is also Cannabis friendly, meaning we don’t dispense, we enjoy. Our outdoor cannabis lounge (located next door at our private residence) is the perfect place to hang between sets and our outdoor dining patio provides a place to schmooze with friends without disturbing the listening audience.
Menu items also feature Pan Seared Salmon, Grilled Pizza, Sirloin & Vegan Burgers, Fried Chicken, Crab Cakes, Homemade Soups & Desserts.
Reservations are recommended and instead of a Cover charge, we suggest a minimum $20 donation.
Saturday Night Timetable (more or less)
6-7pm – dining/schmoozing
7pm – dinner set (major schmoozing on the patio)
8:15(ish) – band break and Schmooze time
9pm – listening set
Cannabising at the outdoor lounger – whenever, dude.
Saturday, April 26, 7-10pm
David Lopato & Global Coolant
Saturday, May 3, 7-10pm
Rhythm Rising
Rhythm Rising Quartet is a talented ensemble of Hudson Valley musicians, led by Grammy-nominated percussionist Tomas Martin Lopez. Their music blends Afro-Caribbean Latin Jazz, Bossa Nova, and Samba, with the vibraphone adding a smooth yet fiery drive.
The quartet includes Victor Catanzaro on Vibraphone, Doug Correllus on Piano, Ron Figueroa on Bass, and Tomas Martin Lopez on Percussion.
Saturday, May 10, 7-10pm
Lisa Markley Four-Tête + One
Lisa Markley – vocals
Rich Syracuse – bass
Jeff Siegel – drums
Pete Levin – keys
guest – Paul Duffy – keyboards
Specials:
Lamb Curry with rice
Vegan Chili
Grilled Pizza: Greek or Vegan Veggie
Serving breakfast & lunch Tuesday-Sunday 7am-2pm
AirBnB – Cozy Cottage, great breakfast & live music
Superhosts – 5 star rating
